South Florida’s Trusted Supplier of Premium Hydroponic Microgreens for Restaurants, Hotels, Resorts, Country Clubs, Private Chefs & Wholesale Accounts

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Fresh Cut Collection

Microgreens

Our microgreens are expertly cultivated using premium hydroponic growing methods and a specialized growing medium, then harvested at peak freshness to deliver exceptional flavor, vibrant color, superior quality, and outstanding nutrition for chefs, restaurants, and health-conscious consumers.

Clamshell Collection

Specialty Mixes

Pre-curated blends ready to use. Available in 3/6 oz. and 4/8 oz. clamshells with tamper-evident seals.

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Asian Mix

Cilantro · Mitsuba · Mizuna · Mustard Red · Daikon Purple · Shiso Purple

Best for: Asian Cuisine · Noodle Bowls · Sushi

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Celebration Mix

Mixed Microgreens + Edible Flowers — a stunning visual showstopper

Best for: Events · Fine Dining · Elevated Plating

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Basil Mix

Basil Italian · Basil Lemon · Basil Opal

Best for: Events · Fine Dining · Elevated Plating

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Mirepoix Mix

Micro Carrot · Micro Celery · Micro Chives

Best for: Soups · Stocks · Sautéed Bases

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Rainbow Mix

Several of our bestselling microgreens — colorful and flavor-diverse

Best for: Salads · Garnishes · Everyday Use

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Ruby Mix

Bulls Blood · Amaranth Red · Daikon Purple · Shiso Purple

Best for: Salads · Garnishes · Everyday Use
Pantry Line

Freeze-Dried

Concentrated flavor, extended shelf life — perfect for pantry, spice blends, and wholesale.

❄️

Concentrated Flavor. Extended Shelf Life.

Freeze-drying locks in nutrients and flavor without preservatives, giving you up to 12 months of vibrant, ready-to-use greens — no refrigeration required.

Available Varieties

  • Freeze-Dried Sunflower

    Powder & Flake
  • Freeze-Dried Pea Shoots

    Whole & Crushed
  • Freeze-Dried Broccoli

    Powder
  • Freeze-Dried Radish Mix

    Flake
  • Freeze-Dried Basil Blend

    Powder & Flake
  • Custom Blends

    On request

Packaging & Details

  • Retail Pouches

    1 oz / 2 oz
  • Bulk Bags

    1 lb / 5 lb
  • Spice Jars

    Custom label avail.
  • Shelf Life

    Up to 12 months
  • Storage

    Cool, dry place
  • Private Label

    MOQ applies
Trade & Foodservice

Wholesale & Pricing

We supply restaurants, markets, meal-kit companies, and food businesses across South Florida. Flexible ordering through our Square-powered storefront.

Pricing Tiers

  • 3/6 oz Clamshell (Retail)

    Market rate
  • 4/8 oz Clamshell (Retail)

    Market rate
  • Case Orders (12 units)

    Wholesale rate
  • Bulk / Restaurant

    Custom quote
  • Freeze-Dried Wholesale

    Volume pricing

Fulfillment

  • Order Platform

    ordermicroroots.com
  • Powered By

    Square POS
  • Delivery Area

    South Florida
  • Local Pickup

    Available
  • Min. Order

    Contact us

We work closely with chefs, farmers markets, health food stores, and food influencers. Reach out to discuss custom growing schedules, exclusive varietals, or private label arrangements.

Handling Guide

Care & Storage

Follow these guidelines to keep your microgreens fresh and flavorful for as long as possible.

Refrigeration

Store between 36°F and 38°F in a closed clamshell. Do not wash until ready to use.

Basil Varieties

Micro Basil, Basil Lemon, and Basil Mix should be kept between 56°F–60°F — slightly warmer than standard.

Shelf Life

Clamshell packages are designed for up to one week of freshness when properly refrigerated.

Tamper Seal

Our Safe-T-Fresh clamshell guarantees freshness and food safety. Break the seal only when ready to use.

Barcode System

Every clamshell includes a barcode for easy inventory management, stock rotation, and consistent orders.

Freeze-Dried

Store in a cool, dry place away from sunlight. Reseal after use. Up to 12 months shelf life.

Our Values

Sustainability & Standards

We grow with intention — responsible farming that protects people, the planet, and the food supply chain.

🌍

Grown with Purpose

Our microgreens are cultivated using environmentally friendly biological crop-protection systems, in ultra-hygienic and sustainable conditions — following strict food safety standards from seed to shelf.

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Hydroponic

No soil. Less water than traditional growing. Cleaner produce, minimal runoff.

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No Pesticides

Biological crop protection only. No synthetic chemicals — safe for all ages.

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Minimal Waste

Extended shelf-life packaging and freeze-dried options reduce food waste.

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Community

Local partnerships and direct-to-chef programs support South Florida food communities.

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Food Safety

Ultra-hygienic conditions with tamper-evident seals ensuring end-to-end safety.

☀️

Year-Round

Climate-controlled indoor growing means consistent quality in every season.

Visit our online store to browse current availability and place your order — fresh-cut and freeze-dried microgreens, delivered across South Florida.

For Restaurants & Chefs

We work directly with culinary professionals to ensure freshness, consistent supply, and access to specialty varieties. Contact us to set up a recurring wholesale account.

For Retailers & Markets

Branded clamshell packaging with barcodes makes retail-ready stocking seamless. Ask about our private-label options for the freeze-dried line.

Micro Roots · Organic Hydroponic Microgreens · South Florida

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