Micro Shiso Purple
Micro Shiso Green
Micro Mitsuba
Micro Mint
Micro Cilantro
Micro Dill
Feathery leaves, mild dill flavor. Finely textured, medium-green leaves. Combine micro dill with fish, egg, and potato dishes for delicate, sweet citrusy notes.
Micro Radish, Purple Stem
Spicy flavor, attractive purple stems, and green leaves. One of the fastest-growing microgreens! Erect plants produce attractively lobed, essentially hairless leaves with purple stems. Micro radish leaves add spicy flavor, visual appeal, and bulk to mixes. USDA Certified Organic.
Micro Anise Hyssop
Licorice-mint flavor. Leaves are light green and tinged with pink.
Micro Marigold, Gem
Spicy flavor with light citrus undertones. Makes a unique dessert garnish
Micro Shiso, Britton
Ruffled, two-toned leaves with licorice flavor. Silvery-green leaves with purple undersides. Garnish desserts with micro shiso for a unique color combination and subtle licorice flavor. It can also be used to balance the heat in spicy Thai dishes.